OUR MIssion & Vision

MISSION

Our mission is to produce local, fresh milk for Hawai’i. In a state where almost 90% of our food is imported, having a local dairy is critical. Milk is a highly perishable food that is crucial to nutrition and health, which makes local production even more essential.

We believe that what is good for the soil is good for the cows, and what is good for the cow is good for the farmer. Grass-based dairying has kept our dairy alive and we we will continue to pursue this method for generations to come. Our cows spend nearly their entire lives in open pastures, which allows them to be happier in their natural state and healthier which we believe helps to produce the best quality, local, fresh milk.

Vision

We have a vision to be an example of a thriving, sustainable dairy farm in Hawai‘i that benefits our community and our environment. We want to provide local milk to local families, be good stewards of our ‘āina (land), care for our cows and be a contributor to the betterment of our community.